Dec 30, 2011 - ST Forum
I VISITED the Peranakan Museum on Monday afternoon but arrived half an hour before the official opening time of 1pm. However, I managed to enter the main foyer of the museum through an open side gate.
The staff member present informed me that the museum would not open for another 30 minutes. I saw a long bench in the air-conditioned foyer and, having been on foot for a couple of hours in the humid outdoors, I asked if I could sit on the bench and wait for the museum to open. The prompt, unsmiling reply was: 'No, you cannot.'
I realised she was not being rude; she was merely speaking in a manner many of us in Singapore are accustomed to - direct and somewhat humourless.
I do understand there are rules to follow but instead of a curt and uncompromising 'No, you cannot', she could have softened it with a smile or rephrased her answer with: 'I'm sorry but...'
She could have even suggested that I go to the restaurant next door for a cold drink, given my obvious state of dishevelment. That would have been the difference between great service and being merely efficient.
I contrast her manner with that of the staff at the Singapore Art Museum, which I had visited several days earlier.
All the staff - not only those behind the counters but also those in the exhibition halls - greeted and smiled at visitors.
While there may not be any immediate and tangible advantage in being nice to your customers, the goodwill generated will benefit the organisation in the long run. And ill will will do the opposite.
Wee Kek Koon
Is there a smaller matter?
hello M874.